Two Cooks With Love Catering

Scott & Roxane Cook | (509) 939-4527

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baked brie 3$36.00 per guest meals (plus 18% gratuity)(minimum 20 guests, call for smaller group rates)

  • Includes waitstaff.
  • These dishes are served buffet style unless servers are requested at an additional cost.
  • Real plates and silverware are available at an additional cost.
  • Free delivery up to 50 miles from Spokane Valley.
  • All meals include assorted rolls and butter.
  • We offer personally designed menus.



Choice of Two

  • Baked Brie with Honey Almond Butter
  • Baked Brie with Huckleberry Sauce
  • Bleu Cheese & Pine Nut Stuffed Mushrooms
  • Mint Fruit Kabobs
  • Sausage Stuffed Mushrooms
  • Greek Quesadillas
  • Assorted Crostinis
  • Assorted Cheese Tray (Bleu, Gouda, Dubliner, Etc...) ($2.00 extra per guest)


Choice of One
(More Entree Choices Available Upon Request)

  • Moist Garlic & Parmesan Chicken
  • Baked Chicken with Spicy Orange Glaze
  • Hand Rubbed Grilled Rib Eye
  • Pork Chops with Spicy Apricot Glaze
  • Baked Chicken with Pesto Sauce
  • Macadamia Nut and Pineapple Salmon
  • Oven Roasted Chicken Teriyaki
  • Southweatern Salmon and Mango Salsa
  • Pork Tenderloin with Huckleberry Chutney
  • New York Steak with Bleu Cheese Sauce
  • Grilled Salmon with Pesto & Gorgonzola
  • Teriyaki & Ginger Salmon
  • Pan Seard Ahi Tuna Salad with Soy-Ginger Sauce
  • Baked Chicken with Creamy Mushroom Sauce
  • Ahi Tuna (market price)

Side Dishes

Choice of One

  • Red Gorgonzola Potatoes
  • Garlic & Herb Pasta
  • Mushroom Risotto
  • Rosemary Red Potatoes
  • Wild Rice
  • Rice Pilaf
  • Wild Rice Pilaf
  • Garlic Mashed Potatoes
  • Sweet & Smokey Beans
  • Roasted Garlic & Rosemary Red Potatoes


Choice of One

  • Sauteed Mixed Vegetables ($2.00 extra)
  • Moroccan Carrots with Honey Cranberry Sauce
  • Asparagus with Sage Butter Sauce (seasonal)
  • Roasted Squash
  • Honey Almond Green Beans
  • Lemon Broccoli
  • Elegant Spicy Cream Corn


Choice of One

  • Spinach Salad
  • Mixed Greens with Fruit, Onions, Cranberries & Candied Walnuts with Raspberry Vinaigrette
  • Greek Salad
  • Caesar Salad
  • Romaine Salad with Fruit & Citrus Poppy Seed Dressing.