Two Cooks With Love Catering

Scott & Roxane Cook | (509) 939-4527

Dinners & Lunches To Go

Two Cooks With Love Catering
This week’s lunch & dinner to-go

Friday, March 16th
Celebrating St. Patrick’s Day
***Irish Stew,
 marinated top sirloin beef with bacon, carrots, celery, onions, potatoes, and our own special seasonings. Served with traditional colcannon (potatoes, cabbage, bacon), a Dublin pub salad with tarragon-Dijon vinaigrette, toasted rye bread, and dessert,

“Chocolate mint brownies”.

$10.00 Per Meal
  (Check or Cash please for small orders)
** Lunch delivery available in the valley from 11:00 to 1:00 **(free for 5 or more orders)**
**($1.00 delivery charge per meal for 4 or less orders)**

****Gluten-free, vegetarian & other dietary needs????
(we can modify any menu)**

Call Scott at least 2 hours before delivery @ 509-939-4527
Friday, March 16th  11:00 to 5:30 (2:00 to 5:30 pick-up only)

 Special requests for lunches?????

Send us an email with your choices.

 ***If you would like to be on the weekly email list to receive the lunch specials each week, email us at: